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Chicken in Berkeley

Spiced curries and tandoori preparations feature in the chicken offerings at Breads of India in Berkeley, CA, available for dine-in.

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Chicken to Try

Bikaneri Murgh

$15.95

Boneless chicken curry with fenugreek, tangy melon, rice, and salad.

“Great place, food is delicious. I love the chicken, taka masala and the garlic bread. I highly recommend this place. Excellent service.”

Butter Chicken Methiwala

$16.95

Tandoor-roasted chicken simmered in smooth cashew and butter gravy.

“Yummmm. They should have a higher rating!! Their food is really tasty. And it’s not greasy like some of the other Indian restaurants around. I got the butter chicken to go and it came with a leg and thigh. Was surprised to get two big pieces of chicken. I ate them so fast I ended up in food comatose. Oops. The meal comes with rice and a little salad. It doesn’t cost as much as other restaurants and is far better tasting. Going to be back to try more of their food.”

At the Heart of Breads of India

At Breads of India, chicken spans curries and tandoori preparations. Chicken Anaari gets its fruity edge from a pomegranate juice marinade with rock salt and ginger before sautéing with onions and tomatoes.

Bikaneri Murgh pairs fenugreek seeds with tangy baby melon powder; Chicken Tikka Masala has saffron-yogurt-marinated chicken; Butter Chicken Methiwala is simmered in a smooth cashew and butter gravy.

Visit us in Berkeley, CA for dine-in, pickup, or delivery. Methi Ke Tikke features chicken breast cubes marinated overnight with fenugreek herb, yogurt, garlic, and ginger, then skewered and grilled in a tandoori oven.

Frequently Asked Questions

What are your most popular chicken options?

Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.

  • Chicken Tikka Masala — Choose chicken, lamb, paneer, prawns, salmon, or veggie kofta in cashew-tomato masala gravy, served with basmati rice, dal, papadum, and chutney.
  • Chicken Anaari — Pomegranate-marinated chicken with ginger is sautéed in a sauce of onions, garlic, tomatoes, cashew paste, and eighteen-spice garam masala.
  • Methi Ke Tikke — Chicken breast cubes marinate with fenugreek, yogurt, garlic, ginger, green pepper, and spices before grilling; rice, salad, and mint chutney are included.
  • Butter Chicken Methiwala — Yogurt-marinated chicken is tandoor-baked, then simmered in cashew, butter, and spiced gravy; basmati rice and fresh salad are served alongside.
  • Bikaneri Murgh — Boneless chicken simmers with tempered fenugreek, sun-dried baby melon, onion, garlic, ginger, and tomato; basmati rice and salad accompany it.

Do you offer delivery and takeout?

Yes! We offer both delivery and takeout for chicken throughout the Berkeley area. Order your chicken online for convenient pickup or delivery.